FAQ's

 

HOW DO I USE IT?

Whack some noodles in your mouth, sip some broth, and enjoy the flavour explosion! To use as a straw, just slide the silicone ChopCollar off before putting in your favourite drinks.
 

WHAT ARE THEY MADE OF?

ChopStraws are made from the same food grade stainless steel as your everyday cutlery. One of the most common materials found in your kitchen, stainless steel is durable, easy to sanitize, and corrosion resistant to various acids found in meats, milk, fruits & vegetables.
 

IS IT HYGIENIC?

Stainless steel is a safe option when it comes to food and beverage, as there are no chemicals that can migrate into your food from these products. To take things to the next level, ChopStraws receive Ultrasonic cleaning during manufacturing to thoroughly remove all traces of contamination.

 

HOW DO I CLEAN IT?

ChopStraws are dishwasher safe. Each set also comes with a wire brush cleaner to help thoroughly scrub the inside. 

DOES THE LIQUID SPILL OUT WHEN I TAKE A BITE? 

Nope! Using ChopStraw is simple. After your sip, let any residue at the tip drip back in to your bowl. By the time you go for your next bite, there will be no liquid in the ChopStraw and you can continue to devour your meal.

 

CAN I TAKE IT TO RESTAURANTS?

Of course! Each set comes with a satin travel bag, making it handy to take with you everywhere you go.

 

WHAT IF MY SOUP IS TOO HOT?

Use the same logic as using a spoon or sipping from the bowl – wait for it to cool a little! 

 

MORE QUESTIONS?

EMAIL US AT ADMIN@CHOPSTRAW.LIFE FOR MORE INFO